‘Sea-perb’

8 July 2014 11:34 am [metaslider id=853]

Celebrations at The Manhattan FISH MARKET This June

Popular restaurant chain The Manhattan FISH MARKET Sri Lanka celebrated its 1st anniversary on the 1st of June. In conjunction with its anniversary the franchisee, Sri Lankan based Everbright Holdings Pvt, Ltd. Officially opened its second branch in Rajagiriya. Diners are to expect the same exceptional dining experience and sea-perb seafood offerings that have already won the hearts of many Sri Lankans. 

In a short period of time the restaurant has grown exponentially into one of the best seafood restaurants in the county today and has also been awarded by The Manhattan FISH MARKET Global Business Convention as ‘The Excellent Service Franchisee’ and ‘The Most Promising Franchisee’ last year. The restaurant was also awarded with the renowned TripAdvisor Certificate of Excellence recently. Commenting on the on the occasion, George Ang, Group CEO & Co-Founder, The Manhattan FISH MARKET, stated: “We are very proud of what The Manhattan FISH MARKET team in Sri Lanka has achieved in such a short period of time. The team here has been exceptional and has truly contributed to our brands strength.” Renowned as a place for fine seafood, The Manhattan FISH MARKET dedicates itself to serving up a storm with its wide variety of American-style seafood choices, in its fun and warm casual dining atmosphere catering to seafood fin-actics, far and wide. Along with its celebrations, the brand announced the opening of the Rajagiriya branch, its second outlet in one year in order to cater to the needs of seafood lovers. Diners could look forward to the ambience of the new branch located at 997/1, Sri Jayawardanapura Mawatha, Rajagiriya. True to the brand inspiration, the restaurant at Rajagiriya reflects the raw and unpretentious ambience of the traditional seafood marketing place. Taking this to life, the new Rajagiriya branch features ‘The Bridge’ room and ‘The Times Square’ room which allows guests to feel as in they are dining in the razzle and dazzle of The Times Square. Embodying the casual dining experience of the brand, the branch ‘The Doodle Room’ illustrated with lively doodles and sketches allows diners to unleash their creativity Speaking of the milestone, Shafraz Anees, Managing Director, The Manhattan FISH MARKET Sri Lanka, stated: “This is a great achievement for our team. As we mark our one year anniversary, I would like to thank our global team for all their support. Additionally, the opening of our Rajagiriya branch is a key highlight of the year as we were able to open not one but two branches in one year. This could also not have been possible without the support and commitment of the great team we have here.” In addition to the celebrations, The Manhattan FISH MARKET Sri Lanka also announced its fin-tastic upcoming Ramanadan promotion and the launch of its sea-perb kids menu. For more information on ongoing promotions visit The Manhattan FISH MARKET’s Facebook at www.facebook.com/MFMsrilanka The award winning casual dining international MFM franchise is known far and wide for specializing in premium seafood in over 7 countries with 55 outlets in Asia and the Middle East, including Singapore, Malaysia, Indonesia, Thailand, Sri Lanka, Myanmar and Oman.. The restaurant offers seafood which is cooked five different ways; baked, poached, grilled, fried and flamed using ingredients that are of the highest quality.

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